The course aims to let the student know and understand the main issues of hygiene and public health, with particular reference to the concepts of prevention of infectious diseases and chronic degenerative diseases.
The course provides information on the methods and techniques used in prevention by analyzing the factors suitable for the protection of health.
The course aims to provide basic knowledge on the principles of prevention and general epidemiology in order to give the student the ability to apply the main preventive measures for the maintenance of health
None
lectures
Prof. CRISTINA Maria-Luisa
Definition of health and factors characterising the transition from health to disease. Monofactorial, multifactorial, emerging and re-emerging diseases. Primary, secondary and tertiary prevention. Epidemiology of non-infectious diseases Epidemiology of infectious diseases: Infectious agents. Infection and disease. Host and parasite relationships. Source of infection: Sources, reservoirs and spread of infections. Infection occurrence and development: incubation, pathways, parasitic, parasitic and external factors. Immunity Rates of occurrence of infectious diseases in the community: chain of infection Direct and indirect, non-specific and specific prophylaxis Active and passive immunoprophylaxis. Sterilisation and disinfection. Relationship between environment, pollution and health
Prof SARTINI Marina
Demography: birth rates, mortality, etc; incidence and prevalence etc; rates standardization, Lexis diagram, Population pyramid. Epidemiological methodology: cross-sectional, longitudinal and experimental studies. health statistics: descriptive and inferential statistics.
Ricevimento: By appointment, contacting the teacher by e-mail: cristinaml@unige.it
Ricevimento: By appointment, contacting the teacher by e-mail: sartini@unige.it
MARIA LUISA CRISTINA (President)
MARINA SARTINI
For the beginning of lessons and timetable please consult the following link: http://www.distav.unige.it/ccsbio/orario-lezioni-triennale
GENERAL HYGIENE
Written and/or Oral
The exam may be carried out by means of written and/or oral tests. The purpose of the exam is to assess the knowledge of the field.
Regular attendance of lessons is strongly recommended