CODE 114042 ACADEMIC YEAR 2025/2026 CREDITS 12 cfu anno 2 SCIENZE E CULTURE AGROALIMENTARI DEL MEDITERRANEO 11758 (L/GASTR R) - IMPERIA SCIENTIFIC DISCIPLINARY SECTOR CHIM/10 TEACHING LOCATION IMPERIA MODULES Questo insegnamento è composto da: FOOD CHEMISTRY AND FOOD PROCESSING AND LABORATORY PRINCIPLES OF FOOD CHEMICAL ANALYSIS AND LABORATORY TEACHERS AND EXAM BOARD RAFFAELLA BOGGIA Ricevimento: Please, contact the lecturer by email at the following email address Raffaella.Boggia@unige.it FEDERICA TURRINI Ricevimento: At the Department of Pharmacy, University of Genoa, Viale Cembrano 4, 16148 Genova after appointment via email: Federica.Turrini@unige.it LESSONS LESSONS START https://corsi.unige.it/en/corsi/11758/studenti-orario Class schedule The timetable for this course is available here: Portale EasyAcademy