|SCIENTIFIC DISCIPLINARY SECTOR||BIO/10|
|MODULES||This unit is a module of:|
Nutritional Biochemistry studies the molecular mechanisms controlling the intermediate metabolism and its correlations between energetic and thermodynamic variations depending by diet and substrate availability
The principal learning outcome is connecting tle specific components of diet with the totality of biological processes taking place in differenti states as well as well-fed, starvation, lactation or the principal methabolic diseases as dyabete, hypertension, methabolic diseases
Plenary Lectures covering the entire program of the course.
Methabolic interrelationships. a: adattamenti metabolici in condizioni fisiologiche e patologiche
Regolazione della glicemia
Trasporto e utilizzo lipidi. Ruolo colesterolo in fenomeni fisiologici e patologici
Materials published in Aula Web
Ferrier et al: La base della BIochimica ed Zanichelli
Office hours: By appointment by email: email@example.com
CONSUELO BORGARELLI (President)
FRANCESCA BRUZZONE (President)
ILARIA DEMORI (President and Coordinator of Integrated Course)
10 October 2017
All class schedules are posted on the EasyAcademy portal.
Exam evaluation will take into account knowledge, presentation/speaking skills, as well as the ability in connecting the different arguments
The assessment takes place only through the final exam which aims to ensure the effective acquisition by the student of the expected learning outcomes.
In order to pass the exam (vote of not less than 18/30 in all scientific disciplinaries of the course) the student must demonstrate that:
- Know the principal topics
- Be able to reason by connecting the various topics,
- Demonstrate ability to transverse and critically deal with the required arguments;
- Adoption of appropriate terminology.