CODE 74417 ACADEMIC YEAR 2024/2025 CREDITS 1 cfu anno 2 DIETISTICA 9288 (L/SNT3) - GENOVA 1 cfu anno 3 DIETISTICA 9288 (L/SNT3) - GENOVA LANGUAGE Italian TEACHING LOCATION GENOVA SEMESTER 2° Semester MODULES Questo insegnamento è un modulo di: CLINICAL DIET THERAPY II TEACHING MATERIALS AULAWEB OVERVIEW What somatic structure type have and how are used to eat the obese patients? AIMS AND CONTENT LEARNING OUTCOMES Knowledge of the methods for assessig body composition and related clinical limitations carry out a reliable alimentary interview in the obese patient set a adequate therapeutic relationship with the obese patient AIMS AND LEARNING OUTCOMES for prescibing a therapeutic dietary regimen to the obese patients, clinical and laboratory data have to be available. Furthermore, data on the individual physical structute and on the alimentari habits and bahavior have to be well known. Students have to be aware on the diferent method for assessing the body composition and body sectors size, and understand the limits and the different application fields. They will be able to collects an accurate alimentary interview and to record the alimentary habits and behavior with related disorders They will be able to propose to the obese patients adequate behavior modifications with the aim of obtaining a weight reduction and a disappearance of metabolic and structural complications. With this aim, they will be able to set a good therapeutic relationship. TEACHING METHODS Orat teaching theaching in small groups Any Student with documented Specific Learning Disorders (SLD), or with any special needs, shall reach out to the Lecturer(s) and to the dedicated SLD Representative in the Department before class begins, in order to liase and arrange the specific teaching methods and ensure proper achievement of the learning aims and outcomes. SYLLABUS/CONTENT body composition energy expediture eating habits and behaviors in the normal population Alimentary style and eatin behavior in the obese patientss Therapeutic colloquium with the obese patient RECOMMENDED READING/BIBLIOGRAPHY Adami: Guida all’obesità. Franco Angeli 2003 Ligure. Nutrizione e dietologia. Zamichelli 2015 Binetti, Marcelli, Baisi; Manuale di dietologia, Societù Italiana Universo2009 TEACHERS AND EXAM BOARD SAMIR SUKKAR Exam Board MANUELA ALBERTELLI DAVIDE BEDOGNETTI MARA BOSCHETTI FEDERICO CARBONE DAVIDE CARLO MAGGI FIAMMETTA MONACELLI ALESSIO NENCIONI LIVIA PISCIOTTA SAMIR SUKKAR SILVIA RAVERA (President and Coordinator of Integrated Course) LESSONS Class schedule The timetable for this course is available here: Portale EasyAcademy EXAMS Exam schedule Data appello Orario Luogo Degree type Note 20/01/2025 08:00 GENOVA Orale 24/02/2025 08:00 GENOVA Orale 16/06/2025 08:00 GENOVA Orale 19/06/2025 12:00 GENOVA Scritto + Orale 14/07/2025 08:00 GENOVA Orale 24/07/2025 12:00 GENOVA Scritto + Orale 30/07/2025 08:00 GENOVA Orale 15/09/2025 08:00 GENOVA Orale 24/09/2025 12:00 GENOVA Scritto + Orale 29/09/2025 08:00 GENOVA Orale