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CODE 65113
ACADEMIC YEAR 2025/2026
CREDITS
SCIENTIFIC DISCIPLINARY SECTOR CHIM/06
LANGUAGE Italian
TEACHING LOCATION
  • GENOVA
SEMESTER Annual
PREREQUISITES
Propedeuticità in ingresso
Per sostenere l'esame di questo insegnamento è necessario aver sostenuto i seguenti esami:
Propedeuticità in uscita
Questo insegnamento è propedeutico per gli insegnamenti:
  • Chemistry and Chemical Technologies 8757 (coorte 2024/2025)
  • CHEMISTRY OF NATURAL ORGANIC SUBSTANCES 34000
  • Chemistry and Chemical Technologies 8757 (coorte 2024/2025)
  • BIOORGANIC CHEMISTRY 34001
  • Chemistry and Chemical Technologies 8757 (coorte 2024/2025)
  • ORGANIC CHEMISTRY 3 65158
  • Chemistry and Chemical Technologies 8757 (coorte 2023/2024)
  • CHEMISTRY OF NATURAL ORGANIC SUBSTANCES 34000
  • Chemistry and Chemical Technologies 8757 (coorte 2023/2024)
  • ORGANIC CHEMISTRY 3 65158
  • Chemistry and Chemical Technologies 8757 (coorte 2023/2024)
  • BIOORGANIC CHEMISTRY 34001
TEACHING MATERIALS AULAWEB

OVERVIEW

The 5-credits course for Chemistry and Chemical Technologies (L-27) deals with the great groups of natural organic compounds (carbohydrates, proteins, lipids, nucleic acids) and with the main spectroscopic methods (IR, 1H NMR, MS) to identify the molecular structure of organic compounds.

The 4-credits course for Materials Science (L-30), Methodologies for Conservation of Cultural Heritage (LM-11) or other courses, deals only with the main spectroscopic methods (IR, 1H NMR, MS).

AIMS AND CONTENT

LEARNING OUTCOMES

The course aims to provide students with the basic knowledge on the main natural organic substances and the knowledge necessary for the identification of simple organic molecules through the use of the most widely used spectroscopic methods in Organic Chemistry.

AIMS AND LEARNING OUTCOMES

Understanding the molecular structure of carbohydrates, proteins and lipids and the chemical properties of monosaccharides (only for students with 5 CFU)

Understanding the basic principles of organic spectroscopy.

Identifying the molecular structure of organic compounds on the basis of raw formula, infrared (IR), mass spectrometry (MS) and proton magnetic resonance (1H NMR) spectra.

PREREQUISITES

The knowledge of a fundamental course of organic chemistry is a prerequisite

TEACHING METHODS

Front lessons with (Power Point) slide projection. The lessons wil, be recorded and will be made available only to those students who have objective reasons that impede frequency (e.g. students who also work).

Practical exercises will be carried out in small groups in a classroom and the frequency is mandatory. If the students are more than 25, they will be divided into groups, which will attend these excercise in different hours/days.

The module consists of 5 CFU, 44 hours divided as follows: 32 h of theoretical lessons and 12 h of classroom exercises.

For SCIENZA DEI MATERIALI (L-30) and METODOLOGIE PER LA CONSERV. RESTAURO BENI CULTURALI (LM-11), the course consists of 4 CFU, 36 hours divided as follows: 24 h of theoretical lessons and 12 h of classroom exercises.

All the lessons and exercises for the spectroscopy section will be held during the second semester. Only the students with 5 credits will have lessons during the first semester (8 hours, on natural substances).

SYLLABUS/CONTENT

NATURAL SUBSTANCES (8 hours) (only for students with 5 credits)

CARBOHYDRATES. Monosaccharides: molecular structure of the main compounds, stereoisomerism, steric series, cyclic forms, mutarotation, reducing sugars, oxidation and reduction reactions, glycosides. Reducing disaccharides: cellobiose, maltose, lactose. Not-reducing disaccharides: sucrose. Polysaccharides: cellulose, starch, glycogen, chitin. 

PROTEINS. Amino acids: structure, nomenclature, apolar zwitterionic cationic and anionic forms, isoionic point, electrophoresis. Proteogenic amminoacids: structure, steric series, possible features. Peptides and proteins: primary structure, main kinds of secondary structure (alpha helix or beta-pleated sheet, their rationale and their stabilization), tertiary structure, quaternary structure. 

LIPIDS. Triglycerides: structure and properties. Saponification. Waxes. Phospholipids. Terpenes and steroids (hints). 

NUCLEIC ACIDS. Nucleosides and nucleotides. Nitrogen bases. DNA and RNA. Genetic mutations.

IDENTIFICATION OF MOLECULAR STRUCTURES.

The raw formula and the unsaturation index. Electromagnetic radiations. Kinds of molecular energy. When the energy exchange between radiations and molecule takes place. Kinds of molecular spectroscopy. An outline of Visible/Ultraviolet spectrocopy. Coloured compounds.

INFRARED (IR) SPECTROSCOPY. The complex molecular vibration and its partial dissection in localized stretching and bending vibrations. The selection rules. The stretching wavenumber as a function of the force constant and the reduced mass. Detailed analysis of the spectral region of functional groups. The fingerprint region.

NUCLEAR MAGNETIC RESONANCE (NMR) SPECTROSCOPY: Magnetic properties of the proton. Magnetic and nonmagnetic nuclei. The magnetic energy levels generated by a strong external magnetic field. The resonance frequency as a function of the magnetogyric ratio, the external magnetic field and the shielding factor. The good separation between the resonance frequencies of the various isotopes. The delta scale, the reference signal and the most used deuterated solvents, the low sensitivityof the method. An outline of Fourier-Transform (FT) spectrometers. 1H NMR SPECTROSCOPY. Topology of protons (homotopic, enantiotopic and diastereotopic) and hence how to determine the number of signals (chemically equivalent and nonequivalent nuclei). Use of signal integrals. The chemical shift (the contributions of near-by electric currents, of the local electron density and of intermolecular associations). How to predict chemical shift and the multiplicity of signals.  Interpretation of multiplets, including AB and ABX systems. THe case of NH and OH groups. Coupling constants and their utility.

MASS SPECTROMETRY

General concepts. Overview of possible fragmentations of organic molecules after electron impact (EI) ionization. 

The students will be guided through exercises of increasing complexity in order to become able to predict a spectrum from the formula and eventually to guess an unknown formula from a series of provided spectra

RECOMMENDED READING/BIBLIOGRAPHY

For the spectroscopy section (these books are available also in english)

  • Identificazione spettrometrica di composti organici, Robert M. Silverstein, Francis X. Webster, Ambrosiana
  • Metodi spettroscopici in chimica organica, Manfred Hasse, Herbert Meier, Bernd Zeeh, Edises

For the natural substances section: anyone of these books (most of them are also available in english)

  • J. McMurry, CHIMICA ORGANICA, Piccin
  • P.Y. Bruice, CHIMICA ORGANICA, EdiSES
  • M. Loudon, CHIMICA ORGANICA, EdiSES
  • P.C. Vollhardt, N.E. Schore, CHIMICA ORGANICA, Zanichelli
  • A.A. vari, CHIMICA ORGANICA (a cura di B. Botta), Ediermes
  • Brown-Foote-Yverson-Anslyn, CHIMICA ORGANICA, Edises

Anyway, all the slides will be made available in advance on aulaweb

 

TEACHERS AND EXAM BOARD

LESSONS

LESSONS START

The natural substances section will start around late november. The exact date will be communicated later. The spectroscopy part wil, be entirely in the second semester and will start according to the calendar of the course.

Class schedule

ORGANIC CHEMISTRY 2

EXAMS

EXAM DESCRIPTION

The exam will be written and oral. The written and oral part must be taken in sequence. If a student fails the oral, he/she has to repeat the whole exam in the next session.

The written exam will have two parts. In the first one there will be 10 questions with multiple answers. Every right answer will count 3 points and every wrong answers -1 points.

In the second part the students will receive the IR and NMR spectra and selected MS data (including the MW and/or the molecular formula) of an unknown substance. They must try to recognize the molecule and write a report detailing the reasoning made. They also must report in synthetic form the NMR and IR data.

In order to be admitted to the oral, students must get 17,5 points in the first part. For the second part they will be surely admitted if they recognize the formula. However, even if they do not succeed in recognizing the correct formula, if the reasoning made in the report seems sound, they will be admitted anyway. A blank report means no admission.

The oral part will entail:

a) Discussion of the excercise

b) 1-2 questions on the course syllabus.

Obviously the questions of written and oral exam will depend on the credits of each students. Students with 4 credits will not encounter questions on natural substances.

 

Students who have valid certification of physical or learning disabilities on file with the University and who wish to discuss possible accommodations or other circumstances regarding lectures, coursework and exams, should wr5ite an E-mail both to the instructor and with Professor Sergio Di Domizio (sergio.didomizio@unige.it),the Department’s disability liaison. This E-mail should be better sent 10 days before the exam. If the disability reference person confirms that a valid certification has been provided, students will have an additional time for the written exam (30% more for LSD and 50% for disability): Moreover, the students may use a calculator and use "concept maps". However, concept maps must be preventively examined and approved by the instructor.

 

ASSESSMENT METHODS

The first part of the written exam will assess if the students have understood the concepts of the course.

The second part of the written exam will evaluate the ability of the student to use theoretical notions to identify the structure of an organic molecules, given the molecular weight or the chemical formula and the IR, MS and 1H-NMR spectra.

The oral exam will mainly focus on the topics covered during the lessons and will aim to assess the achievement of the appropriate level of theoretical knowledge. The ability to present the topics clearly and with correct terminology will also be evaluated, as well as the ability to write formulas and equations.

The relative weight of the three parts of the exam in defining the final grade will be:

- 30% the first written exam

- 40% the exercise report and the relatve oral discussion

- 30% the other oral questions.

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